Panya Bistro & Bakery – Honolulu, HI: Hours, Menu & Directions

Opening hours

Hawaii Time

Opening hours have not been published for this bakery yet. Call (808) 946-6388 to check today's hours. Know the hours? Send them to us.

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1288 Ala Moana Blvd, Honolulu, HI 96814

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Address1288 Ala Moana Blvd, Honolulu, HI 96814

Phone(808) 946-6388

StyleJapanese bakery

CountyHonolulu County

Time zoneHawaii Time

From city center0.5 mi west

About Panya Bistro & Bakery

You will find Panya Bistro & Bakery at 1288 Ala Moana Blvd in Honolulu, about 0.5 mi west of central Honolulu. You will also find it under bakery cafés in our directory.

It is one of 158 bakeries and sweet shops we list in Honolulu. Nearest alternative: Sugarlina Bakeshop at 1200 Ala Moana Blvd Ste 6000130, 0.1 mi away.

Opening hours for Panya Bistro & Bakery are not verified in our data. A quick call to (808) 946-6388 before you go saves a wasted trip, especially on holidays.

At a glance

Listed as	Japanese bakery and Bakery café
Bakeries in Honolulu	158
Nearest bakery	0.1 mi

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What to order

Typical items at a Japanese bakery like this one — the bakery's own selection may differ.

Full menu

Kashi Pan

Melon PanA dome of fluffy bread under a crisp, crosshatched cookie crust, named for its melon-like look; buttery, sugary, and crackly.
AnpanA round, glossy bun stuffed with sweet azuki bean paste and dotted with black sesame or a salted cherry blossom.
Cream PanA soft, mitten-shaped bun filled with smooth vanilla custard cream, a nostalgic after-school snack in Japan.
Choco CornetSpiral horn of sweet bread piped full of chocolate custard; many people eat it starting from the wide end.

Sozai Pan

Korokke PanA potato and ground beef croquette tucked into a split roll with cabbage and sweet-tangy sauce.
Mentaiko BaguetteA short baguette slathered with spicy pollock roe butter and baked until crisp, briny, and garlicky.
Kare PanCurry bread: dough filled with thick Japanese beef curry, coated in panko, and fried until crunchy, rich and gently spiced.
Yakisoba PanA hot dog-style roll stuffed with stir-fried noodles in tangy sauce, topped with pickled red ginger and seaweed flakes.

Breads & Rolls

Shio PanSalt bread: a rolled roll with a sealed pocket of butter that melts during baking, crisping the base; finished with flaky salt.
Kurumi PanA rustic, slightly chewy roll packed with toasted walnuts, nutty with a light sweetness, good with cheese or soup.
Butter RollSmall, spiral-shaped rolls with a delicate, buttery sweetness and soft glossy tops, sold in bags.
Raisin ShokupanMilk bread loaf swirled with plump raisins, faintly sweet and best lightly toasted with butter.